When a trusted friend and tortilla connoisseur tells me of a new Mexican food restaurant, I always try to go. So, on his recommendation I ate at Wapo Taco, a restaurant that opened this past summer immediately outside Loop 410 on Babcock.
Written by Garrett Heath on Jan 3 2017 - 2:30pm
Written by CharlotteAnne Lucas on Jul 25 2012 - 8:09am
REPLAY THE VIDEO: Ten San Antonio-area visionaries gave lively presentations about how they're changing the way we eat and think about food in South Texas. The July 24 event at Aldaco's at Sunset Station, was emceed by Blanca Aldaco, chef and owner of Aldaco's. The event was co-hosted by Plaza de Armas and SavorSA with NOWCastSA.